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Featured Spread
Ingredients
- 2 bagels
- 3 oz Modern Kitchen Spring Onion + Chive cream cheese spread
- 20 cherry tomatoes, washed and sliced in half
- 4 sprigs fresh dill
- Arugula flowers (optional)
- For the pickled red onions:
- 1 medium red onion peeled and thinly sliced
- 1 cup water
- ½ cup white wine or rice vinegar
- 1 ½ teaspoon sea salt
- 1 tablespoon sugar
Directions
- Slice red onions thinly, place in a small bowl, and set aside.
- Combine water, vinegar, salt, and sugar in a saucepan. Heat on medium and stir until the salt and sugar dissolve.
- Pour vinegar mixture over the sliced onions. Let sit for 1 hour stirring occasionally.
- Slice bagels in half and toast.
- Spread each bagel with about 1 ½ tablespoon of Modern Kitchen Spring Onion + Chive cream cheese spread.
- Top with tomatoes, pickled onions, dill, and arugula flowers.